乾貝怎樣做好吃

來源:時尚少女範 1.15W
乾貝怎樣做好吃

To make delicious scallops, you can try this simple recipe:

Ingredients:
- Fresh scallops
- Butter
- Garlic
- Lemon juice
- Salt and pepper
- Fresh herbs (such as parsley or thyme)

Instructions:
1. Pat dry the scallops with paper towels to remove excess moisture.
2. Heat a skillet over medium-high heat and add butter.
3. Add minced garlic to the skillet and cook until fragrant.
4. Place the scallops in the skillet, making sure not to overcrowd them.
5. Season the scallops with salt and pepper.
6. Cook the scallops for 2-3 minutes on each side, or until they are golden brown and cooked through.
7. Squeeze fresh lemon juice over the scallops and sprinkle with chopped herbs.
8. Serve the scallops hot and enjoy!

This simple recipe will help you make delicious and flavorful scallops that are sure to impress your taste buds.

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